Rewind: Beef Brisket on the Big Green Egg

I haven't posted much this year, but I have an excuse.  Earlier this year I reconnected with some friends from rec.food.cooking, a Usene...

Rogan Josh

   After a summer of salads and grilled meats, I wanted something soul-satisfying and deeply flavored. "Rogan josh," my brain whis...

Beef Brisket on the Gas Grill

I think brisket is one of the best meats on the grill.  Cooked low and slow over hardwood charcoal and hickory wood, it takes on the flavor ...

Pork Chops with Dried Cherries and Apples

Oh, you're going to like this one. Guaranteed. ***** If you follow this blog, you know I'm a wing-it kind of cook. I feel more comfo...